by admin | May 11, 2022 | Legume
Recent overproduction and price drops have made the chickpea trade less appealing. However, the consumption in Europe is increasing significantly. The growth of modern chickpea consumption in addition to the traditional demand, will drive future growth in Europe....
by admin | Apr 28, 2022 | Legume
The new war between Ukraine and Russia calls for demand-side action: Fewer animal products, less waste, and green agriculture, this means that Governments and institutions call on producers and consumers to encourage the consumption of vegetable proteins, which will...
by admin | Nov 18, 2021 | Sin categoría
Beans: prospects in the world and Mexico market 2021. Beans are an important crop in Mexico. In terms of the value of primary production, and according to the livestock production closure figures, this grain occupies position number 20. According to data from the Food...
by admin | Jun 16, 2021 | Sin categoría
The green lentil market is going on a bull run in 2021-22, says a pulse market analyst. “Globally, we’re looking at an unusually tight supply situation,” Stat Publishing analyst Brian Clancey told delegates attending the Global Pulse Confederation’s Pulses 2.1 virtual...
by admin | Apr 10, 2021 | Legume
Legumes are one of the main and most affordable sources of plant-based protein and amino acids, they provide fiber, iron, potassium, antioxidants and folic acid, and their fat content is low. On December 20, 2018, the United Nations (UN) officially declared February...
